About Us

Home/About Us
About Us 2017-10-11T14:09:56+00:00

Hooah, Oorah, Hooyah!

Chowventions Inc is owned and crafted by a female wounded warrior. This is a small batch ‘food invention’ company that creates Wisconsin-infused artisan products that are unique, flavorful, locally produced, and suitable for a variety of dietary needs.

Innovation

Creative culinary ideas become a reality. These ‘inventions’ do not mirror that of a competitor, every product is one of a kind. We are on a mission to create a little something for everyone.

Economy

The supplies and ingredients are procured using 3 options; Wisconsin, Midwest, and/or American made which enables our United States economy to thrive as much as possible (especially small businesses).

Community

We choose to relinquish portions of our proceeds to non-profit organizations that benefit Animal Welfare, U.S. Veteran Support & Wisconsin 401/501c organizations. $$ Proceeds from every bottle are donated to charity.

Ethics

Food inventions produced by Chowventions Inc contain integrity & transparency as the main ingredients. Products and processes are non-destructive to animal welfare, environment, or human nutrition…we refuse to profit from loss.

Nutrition

A straight forward approach to supporting diverse dietary needs.  We strive to source Non GMO ingredients, as well as removing the eight most common food allergens from our products (as much as possible) so everyone has a chance to enjoy a Chowvention.

Thanks to Hodan Community Services, our products are manufactured utilizing the skills of persons with disabilities so they may achieve individual life goals.

Hodan Community Services

Company History

The company had its humble beginnings in the kitchen of the ‘Chowventor’s’ childhood home. It was there that she created her first innovative recipes. She started researching a career path selling recipes or cookbooks, but then considered manufacturing instead. As she gained confidence in her culinary abilities she came to realize that she had more to offer the world than just recipes. She wanted to create something bigger than herself. This new found inspiration became the basis for a ‘food invention’ company that honored her values toward animal welfare, human nutrition, environmental awareness, local economy, and her military roots. Prior to this culinary epiphany, she spent nearly 10 years serving her country in uniform. She was honorably discharged after the accumulation of ‘invisible wounds’ and began her new life as a wounded warrior. She was determined to become an active member of society again, in the best way she knew how…to serve people, but now she does it with food. The company logo signifies trading in her military uniform for a culinary apron. In 2013 she laid the groundwork for the beginnings of her company, and in January of 2015, Chowventions Inc was born.